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Know Your Ground

County Data

Fremont County, Colorado

Self-reliance and preparedness data for Fremont County

Relatively Low

Hazard Risk (8.4/100)

5b

USDA Zone

126

Frost-Free Days

Good

Solar (5.0 kWh/m²/day)

Natural Hazard Risks in Fremont County

HazardRisk RatingScore
LandslideRelatively Moderate20.2
Cold WaveRelatively Low15.7
HailRelatively Moderate13.6
WildfireRelatively Low12.9
Riverine FloodingRelatively Moderate12.1

Source: FEMA National Risk Index. Scores 0–100, higher = more risk.

Climate Profile

Temperature & Growing Season

January Avg19°F
July Avg65°F
USDA Zone5b
Frost-Free Days126

Water & Energy

Annual Precipitation15.9
Solar Potential5.0 kWh/m²/day
Wind Speed2.6 m/s
Soil TypeSandy Loam

Local Species

45

Edible species

22

Medicinal species

58

Autonomy Score

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Frequently Asked Questions

What are the biggest natural hazards in Fremont County, Colorado?
Fremont County has an overall hazard rating of Relatively Low based on FEMA National Risk Index data. The top threats are Landslide, Cold Wave, Hail. Each hazard is scored 0–100 by likelihood and expected impact.
What is the growing season in Fremont County?
Fremont County is in USDA Hardiness Zone 5b with approximately 126 frost-free days per year. This determines which crops, fruit trees, and perennials can survive your winters and how long your outdoor growing season lasts.
Is Fremont County good for solar power?
Fremont County has a good solar rating. Solar potential is based on average daily irradiance (kWh/m²/day), which determines how much energy rooftop or ground-mounted panels can produce year-round.
How many edible plants grow in Fremont County?
Our database identifies 45 edible plant species in Fremont County based on regional flora data, USDA hardiness zone, and iNaturalist observations. The full field guide includes identification notes, preparation methods, and seasonal availability.
What is the autonomy score for Fremont County?
Fremont County has an autonomy score of 58. This composite score measures local self-reliance potential across water access, food production capacity, energy resources, and supply chain resilience. Higher scores indicate greater potential for self-sufficiency.

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