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Know Your Ground

County Data

Garfield County, Colorado

Self-reliance and preparedness data for Garfield County

Very Low

Hazard Risk (7.3/100)

5b

USDA Zone

112

Frost-Free Days

Good

Solar (5.0 kWh/m²/day)

Natural Hazard Risks in Garfield County

HazardRisk RatingScore
AvalancheRelatively High58.3
LightningRelatively Moderate17.7
Cold WaveRelatively Low13.6
WildfireRelatively Low11.8
LandslideVery Low7.7

Source: FEMA National Risk Index. Scores 0–100, higher = more risk.

Climate Profile

Temperature & Growing Season

January Avg17°F
July Avg66°F
USDA Zone5b
Frost-Free Days112

Water & Energy

Annual Precipitation21.0
Solar Potential5.0 kWh/m²/day
Wind Speed1.9 m/s
Soil TypeSandy Loam

Local Species

45

Edible species

22

Medicinal species

58

Autonomy Score

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Frequently Asked Questions

What are the biggest natural hazards in Garfield County, Colorado?
Garfield County has an overall hazard rating of Very Low based on FEMA National Risk Index data. The top threats are Avalanche, Lightning, Cold Wave. Each hazard is scored 0–100 by likelihood and expected impact.
What is the growing season in Garfield County?
Garfield County is in USDA Hardiness Zone 5b with approximately 112 frost-free days per year. This determines which crops, fruit trees, and perennials can survive your winters and how long your outdoor growing season lasts.
Is Garfield County good for solar power?
Garfield County has a good solar rating. Solar potential is based on average daily irradiance (kWh/m²/day), which determines how much energy rooftop or ground-mounted panels can produce year-round.
How many edible plants grow in Garfield County?
Our database identifies 45 edible plant species in Garfield County based on regional flora data, USDA hardiness zone, and iNaturalist observations. The full field guide includes identification notes, preparation methods, and seasonal availability.
What is the autonomy score for Garfield County?
Garfield County has an autonomy score of 58. This composite score measures local self-reliance potential across water access, food production capacity, energy resources, and supply chain resilience. Higher scores indicate greater potential for self-sufficiency.

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