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Know Your Ground

County Data

Pulaski County, Arkansas

Self-reliance and preparedness data for Pulaski County

Relatively High

Hazard Risk (24.2/100)

8a

USDA Zone

254

Frost-Free Days

Moderate

Solar (4.4 kWh/m²/day)

Natural Hazard Risks in Pulaski County

HazardRisk RatingScore
TornadoVery High51.7
Winter WeatherVery High49.1
LightningRelatively High30.2
HailRelatively High27.9
Heat WaveRelatively High27.7

Source: FEMA National Risk Index. Scores 0–100, higher = more risk.

Climate Profile

Temperature & Growing Season

January Avg43°F
July Avg82°F
USDA Zone8a
Frost-Free Days254

Water & Energy

Annual Precipitation51.5
Solar Potential4.4 kWh/m²/day
Wind Speed1.5 m/s
Soil TypeSilt Loam

Local Species

62

Edible species

27

Medicinal species

76

Autonomy Score

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Frequently Asked Questions

What are the biggest natural hazards in Pulaski County, Arkansas?
Pulaski County has an overall hazard rating of Relatively High based on FEMA National Risk Index data. The top threats are Tornado, Winter Weather, Lightning. Each hazard is scored 0–100 by likelihood and expected impact.
What is the growing season in Pulaski County?
Pulaski County is in USDA Hardiness Zone 8a with approximately 254 frost-free days per year. This determines which crops, fruit trees, and perennials can survive your winters and how long your outdoor growing season lasts.
Is Pulaski County good for solar power?
Pulaski County has a moderate solar rating. Solar potential is based on average daily irradiance (kWh/m²/day), which determines how much energy rooftop or ground-mounted panels can produce year-round.
How many edible plants grow in Pulaski County?
Our database identifies 62 edible plant species in Pulaski County based on regional flora data, USDA hardiness zone, and iNaturalist observations. The full field guide includes identification notes, preparation methods, and seasonal availability.
What is the autonomy score for Pulaski County?
Pulaski County has an autonomy score of 76. This composite score measures local self-reliance potential across water access, food production capacity, energy resources, and supply chain resilience. Higher scores indicate greater potential for self-sufficiency.

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