County Data
Ocean County, New Jersey
Self-reliance and preparedness data for Ocean County
Very High
Hazard Risk (45.5/100)
Moderate
Solar (4.1 kWh/m²/day)
Natural Hazard Risks in Ocean County
| Hazard | Risk Rating | Score |
|---|---|---|
| Coastal Flooding | Very High | 100.0 |
| Strong Wind | Relatively High | 32.5 |
| Tornado | Relatively High | 32.1 |
| Winter Weather | Relatively High | 30.5 |
| Riverine Flooding | Relatively High | 28.6 |
Source: FEMA National Risk Index. Scores 0–100, higher = more risk.
Climate Profile
Temperature & Growing Season
| January Avg | 31°F |
Water & Energy
| Annual Precipitation | 7.8″ |
| Solar Potential | 4.1 kWh/m²/day |
| Wind Speed | 4.0 m/s |
| Soil Type | Sandy Loam |
Local Species
72
Edible species
34
Medicinal species
46
Autonomy Score
Get Your Ocean County Guide
Enter any zip code in Ocean County for a full location-specific guide with planting calendars, foraging data, water strategy, and personalized action plans.
Full guide from $14.99 — printable, offline-ready
Frequently Asked Questions
- What are the biggest natural hazards in Ocean County, New Jersey?
- Ocean County has an overall hazard rating of Very High based on FEMA National Risk Index data. The top threats are Coastal Flooding, Strong Wind, Tornado. Each hazard is scored 0–100 by likelihood and expected impact.
- Is Ocean County good for solar power?
- Ocean County has a moderate solar rating. Solar potential is based on average daily irradiance (kWh/m²/day), which determines how much energy rooftop or ground-mounted panels can produce year-round.
- How many edible plants grow in Ocean County?
- Our database identifies 72 edible plant species in Ocean County based on regional flora data, USDA hardiness zone, and iNaturalist observations. The full field guide includes identification notes, preparation methods, and seasonal availability.
- What is the autonomy score for Ocean County?
- Ocean County has an autonomy score of 46. This composite score measures local self-reliance potential across water access, food production capacity, energy resources, and supply chain resilience. Higher scores indicate greater potential for self-sufficiency.