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Know Your Ground

County Data

Modoc County, California

Self-reliance and preparedness data for Modoc County

Relatively High

Hazard Risk (27.1/100)

7a

USDA Zone

151

Frost-Free Days

Good

Solar (4.8 kWh/m²/day)

Natural Hazard Risks in Modoc County

HazardRisk RatingScore
DroughtVery High60.1
Volcanic ActivityRelatively Low21.4
WildfireRelatively Moderate20.4
Riverine FloodingRelatively High20.2
LandslideRelatively Moderate15.6

Source: FEMA National Risk Index. Scores 0–100, higher = more risk.

Climate Profile

Temperature & Growing Season

January Avg29°F
July Avg73°F
USDA Zone7a
Frost-Free Days151

Water & Energy

Annual Precipitation18.1
Solar Potential4.8 kWh/m²/day
Wind Speed2.5 m/s
Soil TypeLoam

Local Species

54

Edible species

23

Medicinal species

58

Autonomy Score

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Frequently Asked Questions

What are the biggest natural hazards in Modoc County, California?
Modoc County has an overall hazard rating of Relatively High based on FEMA National Risk Index data. The top threats are Drought, Volcanic Activity, Wildfire. Each hazard is scored 0–100 by likelihood and expected impact.
What is the growing season in Modoc County?
Modoc County is in USDA Hardiness Zone 7a with approximately 151 frost-free days per year. This determines which crops, fruit trees, and perennials can survive your winters and how long your outdoor growing season lasts.
Is Modoc County good for solar power?
Modoc County has a good solar rating. Solar potential is based on average daily irradiance (kWh/m²/day), which determines how much energy rooftop or ground-mounted panels can produce year-round.
How many edible plants grow in Modoc County?
Our database identifies 54 edible plant species in Modoc County based on regional flora data, USDA hardiness zone, and iNaturalist observations. The full field guide includes identification notes, preparation methods, and seasonal availability.
What is the autonomy score for Modoc County?
Modoc County has an autonomy score of 58. This composite score measures local self-reliance potential across water access, food production capacity, energy resources, and supply chain resilience. Higher scores indicate greater potential for self-sufficiency.

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