County Data
Baker County, Georgia
Self-reliance and preparedness data for Baker County
Very Low
Hazard Risk (7.0/100)
Good
Solar (4.8 kWh/m²/day)
Natural Hazard Risks in Baker County
| Hazard | Risk Rating | Score |
|---|---|---|
| Landslide | Relatively Low | 11.9 |
| Hurricane | Relatively Moderate | 11.4 |
| Tornado | Relatively Low | 10.9 |
| Drought | Relatively Low | 8.3 |
| Lightning | Very Low | 7.7 |
Source: FEMA National Risk Index. Scores 0–100, higher = more risk.
Climate Profile
Temperature & Growing Season
| January Avg | 47°F |
Water & Energy
| Annual Precipitation | 4.0″ |
| Solar Potential | 4.8 kWh/m²/day |
| Wind Speed | 2.2 m/s |
| Soil Type | Sandy Clay Loam |
Local Species
62
Edible species
27
Medicinal species
54
Autonomy Score
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Frequently Asked Questions
- What are the biggest natural hazards in Baker County, Georgia?
- Baker County has an overall hazard rating of Very Low based on FEMA National Risk Index data. The top threats are Landslide, Hurricane, Tornado. Each hazard is scored 0–100 by likelihood and expected impact.
- Is Baker County good for solar power?
- Baker County has a good solar rating. Solar potential is based on average daily irradiance (kWh/m²/day), which determines how much energy rooftop or ground-mounted panels can produce year-round.
- How many edible plants grow in Baker County?
- Our database identifies 62 edible plant species in Baker County based on regional flora data, USDA hardiness zone, and iNaturalist observations. The full field guide includes identification notes, preparation methods, and seasonal availability.
- What is the autonomy score for Baker County?
- Baker County has an autonomy score of 54. This composite score measures local self-reliance potential across water access, food production capacity, energy resources, and supply chain resilience. Higher scores indicate greater potential for self-sufficiency.